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Etude des conditions de contact lors de la cuisson d'une pâte céréalière
FR |
EN
| Auteur / Autrice : | Lamiae Atmani |
| Direction : | Tahar Loulou, Pascal Le bideau, Elodie Courtois |
| Type : | Projet de thèse |
| Discipline(s) : | Genie electrique |
| Date : | Inscription en doctorat le 14/10/2022 |
| Etablissement(s) : | Lorient |
| Ecole(s) doctorale(s) : | SCIENCES POUR L'INGÉNIEUR BZH |
| Partenaire(s) de recherche : | Equipe de recherche : LABORATOIRE INSTITUT DE RECHERCHE DUPUY DE LÔME |
Mots clés
FR