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Contribution à l'étude de la biodisponibilité du fer et du zinc dans le grain de mil et conditions d'amélioration dans les aliments de complément
FR
| Auteur / Autrice : | Isabelle Lestienne |
| Direction : | Serge Treche |
| Type : | Thèse de doctorat |
| Discipline(s) : | Sciences biologiques |
| Date : | Soutenance en 2004 |
| Etablissement(s) : | Montpellier 2 |
Mots clés
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