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Nutrition et neurotransmission : effets de la déficience alimentaire en acides gras polyinsaturés (n-3) sur le système dopaminergique méso-cortico-limbique
FR |
EN
| Auteur / Autrice : | Luc Zimmer |
| Direction : | Sylvie Chalon |
| Type : | Thèse de doctorat |
| Discipline(s) : | Pharmacie. Neurosciences et biophysique |
| Date : | Soutenance en 1999 |
| Etablissement(s) : | Tours |
Mots clés
FR